Lerner David LLP

Lerner David LLP Intellectual Property Boutique Thriving Since 1969 In 1969, Larry Lerner, Sid David and Joe Littenberg founded the original law firm in Newark, New Jersey.

The firm moved from Newark to Westfield, New Jersey in 1973. Originally named Lerner, David & Littenberg, the firm later became Lerner, David, Littenberg, Krumholz & Mentilk. In 2010, Lerner David opened offices in Guangzhou, China. The firm was the first American intellectual property law firm located in the Pearl River Delta. Licensed by the Chinese Ministry of Justice, the firm’s Guangzhou offi

ce counsels Asian companies and law firms on intellectual property matters in the United States, and American companies on intellectual property matters in China.

Lerner David is happy to announce the selection of 8 of our attorneys ranked in the 2027 Edition of The Best Lawyers in ...
08/20/2026

Lerner David is happy to announce the selection of 8 of our attorneys ranked in the 2027 Edition of The Best Lawyers in America® and the 2027 Best Lawyers: Ones to Watch® in America! Congratulations to all the honorees!

On this Design Patent Tuesday, we celebrate National Fajita Day (August 18) to recognize the sizzling deliciousness of t...
08/18/2026

On this Design Patent Tuesday, we celebrate National Fajita Day (August 18) to recognize the sizzling deliciousness of the savory Tex-Mex flavor found in fajitas. We are highlighting Design Patent No. 864,665 for a Tiered Fajita Server issued to Breanne and Brian Stuart on October 29, 2019.

In the early 1930s, Mexican vaqueros in Southwest Texas developed the fajita, using throwaway cuts of beef. They cooked the steak over an open fire or grill. Once cooked, they served it with flour or corn tortillas. In later years, fresh Pico de gallo, guacamole, and southwestern spices elevated the fajita.

As their popularity grew, fajitas added a colorful flair to Tex-Mex menus. Sizzling platters full of bright peppers, onions, and a mouthwatering aroma attracted customers. Menu choices beyond tender steak also broadened the fajita spectrum. Sweet shrimp, lean chicken, or pork with freshly made tortillas were also added. By the 1980s, most Mexican restaurants in the United States served fajitas.

Despite the bad weather, everyone still enjoyed the annual Lerner David summer picnic.  This year, we were able to take ...
08/13/2026

Despite the bad weather, everyone still enjoyed the annual Lerner David summer picnic. This year, we were able to take it inside at PLAINFIELD COUNTRY CLUB and still enjoy a great party. Thanks to Rich Kaufman Productions, we enjoyed great music and fun games.

We said goodbye to our summer associates last week with an ice cream truck event.  Mr. Softee Iced Cream Truck came to o...
08/04/2026

We said goodbye to our summer associates last week with an ice cream truck event. Mr. Softee Iced Cream Truck came to our office, and everyone enjoyed ice cream treats. We will miss you, Nick, Lina, Gabi, and Hayley!

Last night we enjoyed a great pasta-making event and dinner at Eataly in Short Hills, NJ. This was our last dinner with ...
07/30/2026

Last night we enjoyed a great pasta-making event and dinner at Eataly in Short Hills, NJ. This was our last dinner with our awesome summer associates. We learned how to make homemade cavatelli and pesto, followed by a wonderful dinner with our partners, summer associate mentors, and summer associates. It was a great evening.

In this week's issue of UnscrIPted, Hayley Yang (summer associate) writes about Copyright Issues in America's Fast-Growi...
07/30/2026

In this week's issue of UnscrIPted, Hayley Yang (summer associate) writes about Copyright Issues in America's Fast-Growing Mah Jongg Craze.

To read the full article, click the link below:

American Mah Jongg is currently experiencing a remarkable resurgence across the United States. Once associated primarily with retirees and family gatherings, the game has found a new audience through social media, local clubs, and trendy cafés

07/28/2026

Last Friday, we were honored to volunteer at Harvest, A Farm to Community Center by RWJ Barnabas in Newark, NJ. Jamaal C...
07/28/2026

Last Friday, we were honored to volunteer at Harvest, A Farm to Community Center by RWJ Barnabas in Newark, NJ. Jamaal Cobbs, our IT Manager, led the group of volunteers from the office (including our summer associates). They worked on filling boxes of locally grown food to give to those in need in the surrounding communities. Harvest partners with local and neighboring farms to offer healthy foods for the community, as well as resources regarding cooking and nutrition to learn how to live a healthy lifestyle.

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20 Commerce Drive
Cranford, NJ
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